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Is that how watermelon seeds come from?

author:官方發布│Industry News
2021-03-30

After eating the watermelon seeds for such a long time, I knew that the watermelon seeds came from this way. I've finished reading it! Summer has quietly passed, and autumn is coming. Although it has been many days since the beginning of autumn, we will also feel the special hot weather in the daytime, and only in the morning and at night can we feel the coolness. In fact, after the beginning of autumn, I believe everyone can see that the people who usually set up stalls on the street to sell watermelons have disappeared, and now it's very difficult to buy a watermelon, because after the beginning of autumn, a lot of watermelon orchards have begun to round up. At this time, the last crop of watermelons is on sale, and it's easy to break down if it's kept for a long time, So at this time, if we prefer to eat watermelon, we should catch up with the last bus.

Watermelon is a kind of fruit that many people like to eat. Especially in summer, if I don't want to eat, I can buy a watermelon to fill my stomach, and it can also reduce the noise clearly. Although there are few watermelons after autumn, there is still another kind of watermelon. Even if it is about to break down, the farmers will not be in such a hurry to buy it Why on earth? Only experts can really understand it. Let's get to know it.

Now I'm going to tell you about this watermelon. In fact, it has another name called Da Gua. It's said that this kind of watermelon can be eaten by directly opening it with fists. Therefore, with such a name, we can see that there is almost no big difference between the appearance and ordinary watermelon, but it's very small. Compared with the watermelon we usually eat, it is only 2 / 3 of the size of ordinary watermelon, even smaller, so the skin is also very thick, and the pulp has only two colors, one is white, the other is light yellow. The taste is also very fresh, and sweeter than watermelon, because the sugar content is not as high as watermelon.

Now we see many watermelon seeds on the market are very small and very thin, and even many of them are not mature white watermelon seeds. His intuition is just the opposite, because the watermelon seeds are large, thick and abundant. In fact, this kind of melon beating is specially for harvesting watermelon seeds, and the flesh is rarely eaten, so it's no wonder that melon farmers are not in a hurry to sell it. The taste of melon beating is very soft, and it's not crispy at all. In addition, its sweetness can't be compared with ordinary watermelon, so it's very rare in the market, and only a small part of it slowly enters the market Since the market began to be well known, this kind of beating melon is mostly used for juicing, and almost all other beating melons are also used for extracting Western melon seeds, so many people have only eaten watermelon seeds, but they have never seen this kind of beating melon.

After the beginning of autumn, this kind of watermelon is the same as other watermelons. After the last harvest, the garden will be closed. Because it is also for harvesting watermelon seeds, the maturity is very high, and it is easy to break after a long time. However, even if it is broken, the farmers are not in a hurry to sell it, because it doesn't matter if the pulp is broken as long as the watermelon seeds are harvested.

In the past, it was necessary to transport the melons to the factory and then sell them. Now, many melons are harvested directly in the field with a harvester, which is very convenient. However, the flesh and skin of melons are still in the field to pull away the watermelon seeds. In fact, I didn't know anything about this situation before. Only after so many years of watermelon seeds did I know that watermelon seeds were picked like this Yes, I'm really knowledgeable after reading it. Although it's autumn now, this kind of melon is about to go out of the garden. In fact, the taste of big melon is OK. Compared with ordinary watermelon, it's more of a fresh taste. Have you ever seen this kind of melon? Welcome to leave a message and share the discussion with me.


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